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Foodstuffs lubricant LMS-Fluid

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+374(0)10 349347, 349348

Tecnical Description

  • Silicone-free: Yes
  • Shelf life from production: 12 Month
  • Density conditions: at 20°C
  • Smell/fragrance: Neutral
  • Container: Can
  • Contents: 400 ml
  • Min. temperature conditions: -20 °C
  • Colour: Colourless
  • AOX-free: Yes
  • Acid-free: Yes
  • Resin-free: Yes
  • Density: 0.86 g/cm³
  • Resistance against: Water, Salt water, Acid, Lye
  • Conditions for viscosity of oil basis: at 40°C
  • Chemical basis: Medical white according to DAB 10
  • Lubricant system: Oil
  • Max. temperature conditions: 145 °C
  • Min. flashing point: 245 °C
  • Kinematic oil basis viscosity: 70 mm²/s
  • Weight of content: 344 g

Chemical basis

Lubricant system

Smell/fragrance

Code

Package / Quantity

Price (AMD)

Medical white according to DAB 10

Oil

Neutral

x 0

Code: 0893107001

Product information

Catalogue page as PDF 1

Tecnical Description

  • Chemical basis Medical white according to DAB 10
  • Lubricant system Oil
  • Colour Colourless
  • Smell/fragrance Neutral
  • Density 0.86 g/cm³
  • Density conditions at 20°C
  • Min. temperature conditions -20 °C
  • Max. temperature conditions 145 °C
  • Min. flashing point 245 °C
  • Kinematic oil basis viscosity 70 mm²/s
  • Conditions for viscosity of oil basis at 40°C
  • Silicone-free Yes
  • Acid-free Yes
  • Resin-free Yes
  • AOX-free Yes
  • Resistance against Water, Salt water, Acid, Lye
  • Contents 400 ml
  • Weight of content 344 g
  • Container Can
  • Shelf life from production 12 Month
Specification

Viscous, colourless special lubricant

  • Reduces friction and wear
  • Excellent corrosion protection

Precise application

  • Optimum, targeted lubrication at defined lubrication points
  • Economical and sparing to use

Neutral odour and flavour

AOX- and silicone-free

Notice

Can be used in areas in which food is processed or stored. NSF H11

The product may come into contact with foodstuffs for technical reasons.

1 NSF = internationally recognised organisation for the supervision and registration of products used in the food industry.

The usage instructions are recommendations based on the tests we have conducted and are based on our experience; carry out your own tests before each application. We do not assume any liability for a specific application result due to the large number of applications and storage and processing conditions. Insofar as our free customer service provides technical information or acts as an advisory service, this service is provided under the exclusion of any liability, unless the advice or information given falls within the scope of our specified, contractually agreed scope of services or the consultant was acting deliberately. We guarantee the consistent quality of our products. We reserve the right to make technical changes and carry out further development.

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